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Drinkware Insulation Chart
Based on successful retail drinkware pieces, we have designed a better way to drink with style. Whether you prefer
your beverage HOT or COLD.
Insulation refers to how the materials and construction prevent temperature change – basically, the ability of a piece
to keep a beverage at its original temperature, whether it’s hot coffee or ice water. Insulation is achieved through
double-wall construction, which has two purposes – to eliminate condensation from cold beverages on the outer wall
and maintain the temperature of the beverage within the inner wall.
There are several types of insulation, and we offer them all. It just depends on your budget and the type of
performance you’re looking for in a drinkware product.
Hours indicated may vary depending on item construction, material, ambient conditions, and use.
Air between inner and
outer walls
GOOD
Hot: 2 hours
Cold 4 hours
AIR
INSULATION
Foam between inner and
outer walls
BETTER
Hot: 3 hours
Cold 6 hours
FOAM
INSULATION
No air between inner
and outer walls + copper
plated inner wall
SUPERIOR
Hot: 8 hours
Cold 24 hours
COPPER VACUUM
INSULATION
No air between inner and
outer walls
BEST
Hot: 5 hours
Cold 15 hours
VACUUM
INSULATION